More on vegetarianism

As something of a follow-up to last week’s divisive post about ‘Weekday Vegetarianism’, I recorded a one-hour podcast with my friend Daniel Godsil to capture our various thoughts around vegetarianism and meat consumption.

Dan is a lifelong omnivore and used to work as a butcher, so he’s a good mirror to my nine-year-long vegetarianism. I think this is a pretty balanced conversation and we both (hopefully) get a few good points across.

The podcast is called Wringham & Godsil: V is for Vegetarian. There’s a bit of swearing on it and a few tasteless digressions. Sorry about that. There’s something about the medium of podcasting that invites it. In any event, enjoy!